Pricing Calculator

Your product price is not just the cost of ingredients.

Every product uses your ingredients, time, skills, electricity, packaging and effort. Enter all your costs below to discover the minimum price you should confidently charge.

Know your cost. Value your time. Price your product confidently.

Product Details

Ingredient Cost

Add the total cost of all ingredients used in this product, including sponge, cream, filling, colours, flavours and decoration ingredients.

Labour Cost

Your labour cost is the amount you pay yourself for the time spent making the product.

Your hourly labour rate: 0.00 per hour

Time Spent on This Product

Include preparation, baking, cooling, filling, decorating, packing and finishing the product.

Labour cost for this product: 0.00

Various Extra Costs

Include every extra item used for completing, presenting or delivering the order.

Total Extra Costs: 0.00

Even small costs should not be ignored. Packaging and decoration materials are part of the product cost.

Electricity and Utility Cost

Utilities include electricity, gas, water, oven usage, mixer usage and refrigerator usage.

There are 8,760 hours in one year, so we divide your annual expense by 8,760.

Your approximate utility cost per hour: 0.00

Utility Usage Time for This Product

Utility cost for this product: 0.00

Other Overheads

You may include rent, equipment maintenance, cleaning supplies, phone expenses, internet or other business expenses.

Profit Percentage

Profit is not your labour cost.

Labour pays you for your time. Profit helps your bakery grow, replace equipment, handle unexpected expenses and remain sustainable.

Profit Amount: 0.00

A well-priced product respects your ingredients, your skills, your time and your business.

Created by Dipti Vartak Academy